Join Chef Steffani for a culinary journey, diving into some “Old School” Italian recipes. Enjoy a glass of wine or beer and help knead the dough, roll out the pasta, or just sit back and enjoy the conversation.
Come Hungry. Leave Happy.
- Salad of Avocado and Red Bell Pepper with Black Olives
- Pasta – Homemade Pasta with classic puttanesca sauce
- Entree- Seafood Soup Trieste Style
- Dessert – TBD
A TASTE OF ASIA: HEALTHY THAI & VIETNAMESE CUISINE
w/ Chef Steffani Adaska
Thursday, September 11th
Join Chef Steffani Adaska to learn how to create flavorful and
HEART HEALTHY Asian Cuisine.
Take a culinary journey through Thailand and Vietnam without having to leave Mount Washington Valley.
Enjoy foods with Asian flair that will tantalize your taste buds and leave you feeling good. We will create enchanting recipes with ingredients available at your local grocery store.
- Vietnamese Summer Rolls with Shrimp, Cucumber, Mint and Cilantro
- Pad Thai
- Tom Ka Gai
- Traditional Vietnamese Table Salad